Title: Oatmeal mix
 Categories: Master mix
      Yield: 1 servings
 
      3 c  Unbleached Flour
  1 1/2 ts Salt
      1 c  Brown Sugar
      3 c  Rolled Oats
  3 1/2 ts Baking Powder
    1/2 c  Granulated Sugar
  1 1/2 c  Vegetable Shortening
 
  In a large bowl, sift together flour, baking powder, salt and
  granulated sugar.  Stir in brown sugar.  Mix well.  With a pastry
  blender, cut in shortening until evenly distributed.  Stir in oats
  and mix well.  Put in large airtight container.  Label as OATMEAL MIX
  and stor in a cool, dry place.  Use within 10 to 12 weeks.  Makes
  about 9 cups OATMEAL MIX.