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Nora mill buttermilk corn bread
Corn Bread
Last updated 6/12/2012 12:41:23 AM. Recipe ID 134. Report a problem with this recipe.
Title: Nora mill buttermilk corn bread
Categories: Breads
Yield: 8 servings
1 1/2 c NORA MILL buttermilk cb mix
1 Egg
1 c Buttermilk
2 tb Liguid shortening
Beat egg until light, add buttermilk and shortening. Mix this
together, then add NORA MILL mix. Blend until lumps are gone. Pour
into well greased pan. Bake at 450 degrees F. for 20-25 minutes or
until golden brown.
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