Sadiq's rice pudding
Rice Pudding Indian
Last updated 6/12/2012 12:41:23 AM. Recipe ID 141. Report a problem with this recipe.
Title: Sadiq's rice pudding
Categories: Desserts, Indian
Yield: 6 servings
1/2 c Basmati rice
2 c Skim milk
1 ts Vanilla
3 ts Sugar
1/2 c Raisins
1 c Non dairy whipped topping
6 Sprigs mint (optional)
Soak rice in 1/4-cup water for approximately 1 hour, then cook rice
in same water until thick.
Add skim milk. Cook slowly stirring occasionally until thickened, but
stop cooking before all of the liquid is absorbed.
Allow to cool, then add vanilla, sugar, and raisins. Fold in whipped
topping. Spoon into 6 serving dishes. Garnish with sprig of mint, if
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