4th Graders Cranberry Bread
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4th Graders Cranberry Bread
  Cranberry    Bread  
Last updated 6/12/2012 12:41:36 AM. Recipe ID 402. Report a problem with this recipe.
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      Title: 4th graders cranberry bread
 Categories: Breads
      Yield: 8 Servings
 
 
  2 cups Flour 1 Cup Sugar 1 1/2 Teaspoons Baking Powder 1 Teaspoon
  Salt 3/4 Cup Margarine, melted 1 Egg, beaten 1 Teaspoon Orange Peel,
  grated 3/4 Cup Cranberry Juice 1 1/2 Cups Raisins 1 1/2 Cups
  Cranberries -- fresh, pulped
  
  Blend all ingredients. Mixture will be lumpy. Pour into a greased
  loaf pan. Bake in a pre-heated 350 oven for 1 hour, 15 minutes, or
  until lightly browned on top. 




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Recipe ID 402 (Apr 03, 2005)

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