5-Spice Chicken


5-Spice Chicken
  Chicken    Chinese  
Last updated 9/27/2008 2:18:56 PM. Recipe ID 407. Report a problem with this recipe. 



 
      Title: 5-spice chicken
 Categories: Chicken, Chinese, Grill
      Yield: 4 Servings
 
      1 c  White wine
      1 c  Teriyaki
      1 ts Chinese 5 spice seasoning
      1 ts Garlic powder
      2 lb Chicken pieces
 
  MIX FIRST 4 INGREDIENTS AND POUR OVER CHICKEN PLACED IN A LARGE PAN.
  MARINATE, ROTATING PIECES HOURLY FOR THREE HOURS.
  PLACE ON GRILL UNTIL DONE, BASTING WITH MARINADE AS NEEDED.


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Recipe ID 407 (Apr 03, 2005)