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Acapulco Rice |
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Rice Mexican Vegetarian Last updated 12/2/2007 8:42:17 PM. Recipe ID 634. Report a problem with this recipe.
Title: Acapulco rice
Categories: Mexican, Cheese/eggs, Vegetarian, Rice
Yield: 4 Servings
16 oz Tomato Sauce
1/2 c Water
3 ts Chili Powder
1 1/2 c Minute Rice
1/2 c Crushed Tortilla Chips
1/2 c Shredded Cheddar Cheese
Combine tomato sauce, water and chili powder in a medium sized
saucepan. Bring to a full boil. Stir in rice. Cover, remove from
heat and let stand for 10 minutes. Sprinkle with tortilla chips and
cheese. Serve with shredded lettuce and sour cream if desired.
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