Last updated 6/12/2012 12:41:47 AM. Recipe ID 651. Report a problem with this recipe.
Title: Acorn squash
Yield: 4 Servings
1 c Brown sugar
1 lb Sausage
Heat oven to 350 degrees. Cut squash in half; scoop out seeds. Place
on a muffin pan (cut side up). Place 1/4 cup brown sugar in each half
of squash and then place a patty of sausage on top of the brown
sugar. Cook for 30-45 minutes, or until tender. Scoop out the shells
and mix with melted brown sugar, serve with sausage.
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