All-Bran Seed Loaf
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All-Bran Seed Loaf
  Loaf  
Last updated 6/12/2012 12:42:01 AM. Recipe ID 940. Report a problem with this recipe.
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      Title: All-bran seed loaf
 Categories: Breads
      Yield: 10 Servings
 
    3/4 c  Whole wheat flour
    3/4 c  Flour, all-purpose
      1 tb Baking powder
    1/2 ts Salt
    1/3 c  Sesame seeds
      2 ts Poppy seeds
    3/4 c  Orange juice
    1/4 c  Honey
      2 ea Eggs
    1/4 c  Vegatable Oil
    1/2 c  Bran cereal
 
  Stir together flour, baking powder, salt and seeds. In large bowl,
  beat together orange juice, honey, eggs and cereal. Let stand 2 min.
  Add flour mixture, stirring only until well combined. Spread evenly
  in greased 8.5 x 4.5 x 2" loaf pan.  Bake at 350f about 40 min. Let
  cool 10 min and remove from pan.  Cool completely before slicing.
 




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Recipe ID 940 (Apr 03, 2005)

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