Title: Almond poppy noodles!
 Categories: Pasta
      Yield: 4 Servings
 
      8 oz Medium egg noodles
      4 tb Butter or margarine
    1/2 c  Slivered almonds
      1 tb Poppy seeds
 
  Cook noodles according to package directions. In large skillet, melt
  1 T butter and lightly brown almonds. Stir in remaining butter,
  noodles and poppy seeds; heat through. Serve, if desired with pork
  roast.[1-2]