Butterscotch banana bread
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Butterscotch banana bread
  Butterscotch    Bread    Bananas  
Last updated 6/12/2012 12:42:15 AM. Recipe ID 1227. Report a problem with this recipe.
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      Title: Butterscotch banana bread
 Categories: Bananas, Breads, Desserts, Fruits
      Yield: 16 Servings
 
  3 1/2 c  Flour
  1 1/2 c  Sugar
      4 ts Baking powder
      2    Eggs
      1 ts Baking soda
    1/2 c  Butter -- melted
      1 ts Cinnamon
    1/2 c  Milk
      1 ts Nutmeg
  2 2/3 c  Chopped nuts
      1 ts Salt
     12 oz Butterscotch chips
      2 c  Mashed bananas
 
  Preheat oven to 350. Mix all DRY ingredients EXCEPT THE SUGAR and set
  aside. Cream together butter and sugar until creamy. Add eggs and
  bananas. Gradually add flour mixture alternating with milk. Mix until
  well blended. Stir in butterscotch morsels and the chopped nuts. Pour
  into 2 greased and floured loaf pans. Sprinkle remaining nuts on top.
  Bake 60-70 minutes. (If you'd prefer making 4 small loaves, bake 50
  min. at 350. Cool 14 min. and remove from pans or morsels will stick.
  
  




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Recipe ID 1227 (Apr 03, 2005)

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