Cafe royale
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Cafe royale
  Beverages    Coffee  
Last updated 6/12/2012 12:42:27 AM. Recipe ID 1444. Report a problem with this recipe.
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      Title: Cafe royale
 Categories: Beverages, Coffee
      Yield: 1 Servings
 
    3/4 c  Hot Strong Coffee
      4 ts Brandy
      1    Sugar Cube
 
  Pour coffee into warmed mug.  Float 2 teaspoons brandy on coffee. Put
  remaining 2 teaspoons brandy into a tablespoon with sugar cube. Warm
  spoon over hot coffee. With a match, carefully ignite brandy in
  teaspoon. Slowly lower spoon into coffee to ignite floating brandy.
  Wait 1 minute after flame has died before drinking.
  From Sheila Buff & Judi Olstein, "The New Guide to Mixer's
  Low-Alcohol to Nonalcoholic Drinks." Published By HPBooks, Inc.,
  1986, ISBN 0-89586-458-4.
 




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Recipe ID 1444 (Apr 03, 2005)

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