Title: Cajun hamburgers
 Categories: Sandwiches
      Yield: 6 Servings
 
      2 lb Lean ground beef
      1    Green bell pepper; cored
           -- seeded and minced
    1/2 c  Chopped scallions
      3    Garlic cloves; minced
      2 ts Ground cumin
      2 ts Dried oregano
      1 ts Dried thyme
      1 ts Paprika
           Red pepper flakes; to taste
           Salt; to taste
      6    Hamburger buns; toasted
           Sliced tomatoes
           Sour cream
 
  Combine beef, green pepper, scallions and garlic in a mixing bowl. Add
  cumin, oregano, thyme, paprika, red pepper flakes and salt to taste;
  mix until blended. Shape into 6 patties.
  
  Broil, fry or grill the meat to desired doneness. Place on toasted
  buns and top with tomatoes and sour cream.