Title: Camper's baked potatoes
 Categories: Side dishes
      Yield: 8 Servings
 
      6    Baking potatoes
      1    Onion -- chopped
      4 oz Green chiles
      4 oz Black olives -- chopped
    1/4 ts Garlic powder
    1/2 ts Lemon pepper
           Aluminum foil
 
  1. Scrub and chop baking potatoes into pieces, but do not peel.
  
  2. Prepare 6-8 square pieces of heavy-duty aluminum foil, one piece
  per serving. Place equal portions of the ingredients on each foil
  square. Fold the foil in a drug-store type fold, sealing ends.
  
  3. Place on barbecue grill for about 45-55 minutes. If you can safely
  take along margarine, you might want to add a teaspoon or so to each
  packet before grilling.