Camper's Pizza
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Camper's Pizza
Last updated 6/12/2012 12:42:44 AM. Recipe ID 1758. Report a problem with this recipe.
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      Title: Camper's pizza
 Categories: Information
      Yield: 4 Servings
    3/4 lb Ground beef (80% lean)
      1    Medium onion; chopped
      8 oz Refrigerated crescent rolls
      8 oz Pizza sauce
      4 oz Mushroom stems and pieces; d
  2 1/4 oz Sliced pitted ripe olives; d
    1/3 c  Green bell pepper; coarsely
      1 c  Mozzarella cheese; shredded
      1 ts Dried oregano leaves
  Brown ground beef and onion in well-seasoned 11 to 12-inch cast iron
  skillet over medium coals. Remove to paper towels to drain. Potir off
  drippings from pan. Separate crescent (tough into triangles; place in
  skillet, points toward center, to form circle. Press edges together
  to form bottom crust about 1 inch up the side of pan. Spread half of
  pizza sauce. Spoon ground beef mixture over sauce. Cover with
  mushrooms, olives and green pepper. Pour remaining sauce over all;
  sprinkle with cheese and oregano.  Place pan in center of grid over
  medium coals. Place cover on cooker: cook 20 to 30 minutes or until
  crust is lightly browned. (If cooked over open grill or coals, cover
  pan securely with foil.)

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Recipe ID 1758 (Apr 03, 2005)

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