Cappuccino royale
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Cappuccino royale
  Beverages    Alcohol  
Last updated 6/12/2012 12:42:58 AM. Recipe ID 2015. Report a problem with this recipe.
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      Title: Cappuccino royale
 Categories: Beverages, Alcohol
      Yield: 2 Servings
 
    1/2 c  Half-and-half
    1/2 c  Freshly brewed espresso
      2 tb Brandy
      2 tb White rum
      2 tb Dark creme de cacao
           Sugar
 
  Whisk half-and-half in heavy small saucepan over high heat until
  frothy, about 3 minutes.  Divide espresso coffee between 2 cups. Add
  half of brandy and creme de cacao to each cup. Rewhisk half-and-half
  and pour into cups. Sweeten to taste with sugar.
 




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Recipe ID 2015 (Apr 03, 2005)

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