Chocolate chip muffins
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Chocolate chip muffins
  Chocolate    Muffins    Breakfast  
Last updated 6/12/2012 12:43:08 AM. Recipe ID 2214. Report a problem with this recipe.
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      Title: Chocolate chip muffins
 Categories: Muffins, Breakfast, Famfavorite
      Yield: 12 Muffins
 
  2 3/4 c  Flour
      1 tb Baking powder
      1 ts Salt
  1 1/2 c  Milk
    1/3 c  Oil, vegetable
    1/4 c  Egg beaters, egg substitue
      1 ts Vanilla
    1/2 c  Packed light brown sugar
      4 oz Chocolate chips
 
  Stir together flour, baking powder and salt. In a seperate bowl,
  combine milk, oil, egg, vanilla, brown sugar and chocolate chips.
  Stir to dissolve sugar. Add to flour mixture, stirring only enough to
  moisten flour. Batter should be lumpy. Fill 12 greased muffin cups
  two-thirds (2/3) full. Bake at 425 Deg F for 11 to 13 minutes or
  until muffins are golden in color. ********* NOTE: THE FOLLOWING ARE
  TRUE WHEN MADE WITH SKIM MILK, EGG BEATERS EGG SUBSTITUTE
  *************** calories: 207, fat: 7g, sodium: 148mg.,
  cholesterol:0mg. Each muffin is 29.3% Calories from fat.
 




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Recipe ID 2214 (Apr 03, 2005)

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