Title: Barbecued ribs
 Categories: Cajun, Main dish, Meats
      Yield: 4 Servings
 
      4 lb Pork ribs, cut in pieces
      1 ea Lemon
      1 ea Large onion
      1 c  Catsup
    1/3 c  Worcestershire sauce
      1 ts Chili powder
      1 ts Salt
      2 x  Dashes Tabasco sauce
      2 c  Water
 
  Place ribs in shallow roasting pan, meaty side up.  On each piece,
  place a slice of unpeeled lemon, a thin slice of onion. Roast in very
  hot oven, 450 F degrees, 30 minutes. Combine remaining ingredients;
  bring to a boil and pour over ribs. Continue baking in a moderate
  oven, 350 F degrees, about 2 hours, basting ribs with the sauce every
  15 minutes.