Title: Spicy honey sauce
 Categories: Sauces
      Yield: 1 Servings
 
      1 c  BOTTLED CHILI SAUCE
    1/2 c  HONEY ( CAN USE 3/4 CUP )
    1/4 c  MINCED ONION
      2 tb DRY RED WINE
      1 tb WORCESTERSHIRE SAUCE
      1 ts DIJON MUSTARD
 
  COMBINE ALL INGREDIENTS AND MIX THOROUGHLY. HEAT IN A SAUCE PAN TO
  BOILING, STIRRING CONSTANTLY. REDUCE HEAT AND SIMMER, UNCOVERED FOR 5
  MINUTES. BRUSH SAUCE ON MEATS OR FISH DURING THE LAST 5 MINUTES OF
  COOKING OR USE AS A DIPPING SAUCE. YEILD 1 1/2 CUPS. PREP TIME, LESS
  THAN
       30    MINUTES.