Muffins
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Muffins
  Muffins    Breakfast  
Last updated 6/12/2012 12:43:15 AM. Recipe ID 2356. Report a problem with this recipe.
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      Title: Muffins
 Categories: Muffins, Breakfast, Sharon
      Yield: 8 Servings
 
      1 ea EGG
    1/4 c  OIL
    1/2 c  SUGAR
    1/2 ts SALT
    1/2 c  MILK
  1 1/2 c  FLOUR
      2 ts BAKING POWDER
 
  SIFT DRY INGREDIENTS TOGETHER. MIX MILK, EGG AND OIL. ADD TO DRY MIX
  AND STIR ONLY UNTIL MIXTURE IS MOIST. DO NOT OVER MIX!!!!! FILL
  GREASED MUFFIN CUPS 2/3 FULL. BAKE AT 400 DEG F. FOR 20 TO 25 MINUTES.
 




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Recipe ID 2356 (Apr 03, 2005)

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