Last updated 6/12/2012 12:43:23 AM. Recipe ID 2509. Report a problem with this recipe.
Title: Vinegar pie
Categories: Pies, Desserts
Yield: 6 Servings
1 c Sugar
2 tb Unbleached Flour
1 c Cold Water
5 tb Vinegar
2 1/2 tb Butter
4 ea Large Eggs, Beaten
Combine sugar and flour. Add the rest of the ingredients and place
in a saucepan. Cook until thick and pour into prepared pie crust.
Bake in a 375 degrees F. oven until crust is brown.
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