Sweet and salty
Last updated 6/12/2012 12:43:37 AM. Recipe ID 2798. Report a problem with this recipe.
Title: Sweet and salty
Categories: Candies, Famfavorite
Yield: 24 Servings
1 1/4 c CHOPPED PEANUTS
2 1/2 c BROKEN PRETZEL STICKS
1 lb ALMOUND BARK
MELT ALMOUND BARK AND MIX IN PEANUTS AND PRETZEL STICKS. PLACE ON WAX
PAPER LINED BAKING SHEET AND SPREAD TO A THICKNESS OF ABOUT 1/2 INCH.
WHEN COOL BREAK OR CUT INTO BITE SIZED PIECES.
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