Pepperoni Pizza
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Pepperoni Pizza
  Pizza  
Last updated 6/12/2012 12:43:44 AM. Recipe ID 2929. Report a problem with this recipe.
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      Title: Pepperoni pizza
 Categories: Pizza, Meats
      Yield: 8 Servings
 
      1 x  LOAF OF FROZEN BREAD DOUGH
      8 oz PIZZA SAUCE
     16 oz MOZZARELLA CHEESE
      4 oz PEPPERONI, SLICED THIN
    1/2 ea MEDIUM BELL PEPPER, CHOPPED
    1/2 ea MEDIUM CHOPPED ONION
 
  GREASE 2 PIZZA PANS AND THE LOAF OF FROZEN BREAD. THAW BREAD, AND CUT
  IN HALF. PREHEAT OVEN TO 400 F. PLACE ONE PIECE OF BREAD ON EACH PAN.
  BY STRECHING, PATTING AND PULLING, SPREAD DOUGH OVER PANS. SPREAD ON
  SAUCE AND SPRINKLE ON CHEESE AND OTHER INGREDIENTS. NOTE: FOR THICKER
  CRUST USE 1 LOAF OF BREAD FOR EACH PIZZA. BAKE FOR 15 MINUTES OR
  UNTIL CHEESE MELTS.
 




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Recipe ID 2929 (Apr 03, 2005)

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