Title: Grandma's meat loaf
 Categories: Meats
      Yield: 8 Servings
 
  1 1/2 lb Ground round or sirloin
      1 ea Egg
      1 c  Bread crumbs, plain
    1/4 c  Catsup
      1 ts Onion powder
      1 ts Garlic powder
 
  Mix all ingredients well. Place in bread pan lined with plastic wrap.
  Press to form a firm loaf. Turn pan over onto a wire rack in a baking
  dish. Pour 2 tbsp. catsup over the top of the meat loaf. Place 2 or 3
  strips of bacon across the top. Bake at 350 deg f for 1 hour and 15
  minutes. Makes approxamately 8 servings.