Old fashsioned pancake syrup
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Old fashsioned pancake syrup
  Syrup    Sauces    Breakfast    Pancakes  
Last updated 6/12/2012 12:43:51 AM. Recipe ID 3086. Report a problem with this recipe.
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      Title: Old fashsioned pancake syrup
 Categories: Sauces, Breakfast
      Yield: 1 Servings
 
      2 lb DARK BROWN SUGAR
      1 c  GRANULATED SUGAR
    1/2 ts SALT
      4 c  WATER
    3/4 c  CORN SYRUP
      1 tb MAPLE FLAVORING
 
  COMBINE ALL INGREDIENTS EXCEPT FOR MAPLE FLAVORING IN A SAUCE PAN.
  BRING TO A BOIL. STIR CONSTANTLY. BOIL FOR ABOUT 10 MINUTES OR UNTIL
  SYRUP IS FULL BODIED WHEN POURED FROM A SPOON. COOL TO LUKE WARM AND
  STIR IN MAPLE FLAVORING. POUR SYRUP INTO STERILE BOTTLES. MAKES ABOUT
  7 CUPS. EACH TABLESPOON = 44 CALORIES, 0 g PROTEIN, 0 g FAT, 11 g
  CARBOHYDRATES, 15 mg SODIUM, 0 mg CHOL. STORE FOR UP TO 4 WEEKS IN
  THE REFGRIGERATOR.
 




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Recipe ID 3086 (Apr 03, 2005)

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