Cream of broccoli soup
Broccoli Vegetables Soups Creams
Last updated 6/12/2012 12:43:55 AM. Recipe ID 3174. Report a problem with this recipe.
Title: Cream of broccoli soup
Categories: Vegetables, Soups
Yield: 12 Servings
1 ea Bunch broccoli
1/2 c Butter
3/4 lb Swiss cheese, grated
1 lb Cheddar cheese, grated
1 c Cashews, ground
1 ea Vegetable bouillon cube
1/8 c Soy sauce
16 oz Sour cream
6 c Water
Saute broccoli in butter for 10 minutes. Using blender combine all
of the ingredients together. As blender fills, transfer liquid to
soup pot and simmer for 20 to 30 minutes. Good with muffins or corn
bread. Makes 12 servings of about 1 1/4 cups each.
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