Title: Cranberry sauce
 Categories: Sauces
      Yield: 8 Servings
 
      1 pk Cranberries
      3 c  Orange juice
    1/2 c  Honey
      1 ts Orange rind
      1 ts Lemon rind
      2 ea Oranges, peeled and wedged
 
  Pour berries into boiling orange juice, stir until all berries are
  popped. Remove from heat.  Add honey, grated lemon and orange rind,
  and orange wedges.  Blend until smooth.  Chill until ready to serve.
  Serves 8