Grandma's peach pie


Grandma's peach pie
  Peach    Pie  
Last updated 9/27/2008 2:19:24 PM. Recipe ID 3288. Report a problem with this recipe. 



 
      Title: Grandma's peach pie
 Categories: Pies, Desserts
      Yield: 6 Servings
 
      6 tb Butter, melted
    1/3 c  + 2 T butter
  1 1/4 c  Sugar
      1 ea Graham cracker crust
      6 ea Peaches, sliced
      1 ea Cinnamon
 
  Mix the melted butter, butter and sugar.  Sprinkle half of the
  mixture in a 9-inch unbaked graham crust.  Arrange sliced fresh
  peaches in the pie shell until crust is well-filled.  Spread rest of
  sugar mixture on top of peaches.  Sprinkle with cinnamon.  Bake at
  400 degrees until bubbly, about 20-30 minutes.  Serves 6


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Recipe ID 3288 (Apr 03, 2005)