Title: Tostadas de pollo y frijoles
 Categories: Mexican, Main dish
      Yield: 2 Servings
 
      2 ea Tortillas
      2 c  Cooked, mashed black beans
      2 c  Chicken, shredded
      1 ea Tomato, wedged
      1 c  String beans, cook & cool
      1 ea Head lettuce, shredded
      1 ea Green bell pepper, sliced
      2 ea Green onions, diced
      1 cn Plain green olives, chopped
      1 c  Cheddar cheese, grated
      2 tb Hot sauce
 
  Lay a tortilla on each plate; spread with a layer of beans.  Lay
  chicken on beans.  Toss together vegetables and cheese; and mound on
  top of chicken. Sprinkle hot sauce on top.  Serves 2