Salsa de chile pasilla
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Salsa de chile pasilla
  Salsa    Chiles  
Last updated 6/12/2012 12:44:09 AM. Recipe ID 3492. Report a problem with this recipe.
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      Title: Salsa de chile pasilla
 Categories: Salsa
      Yield: 8 Servings
 
      4 ea Chiles pasillas
      1 ts Dried oregano
      1 tb Cooking oil
      3 tb Olive oil
      1 tb Wine vinegar
      1 ea Salt to taste
      1 ea Pepper to taste
 
  Soak pasillas in warm water to barely cover for 30 mins. Puree chile
  and water.  Add seasonings and mix well. Heat oil in skillet and cook
  puree 5 minutes, stirring constantly. Cool, then stir in olive oil
  and vinegar. Serve cold.  Makes 1 1/2 cups.
 




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Recipe ID 3492 (Apr 03, 2005)

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