Irish farmhouse loaf
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Irish farmhouse loaf
  Irish    Loaf    Cakes  
Last updated 6/12/2012 12:44:11 AM. Recipe ID 3532. Report a problem with this recipe.
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      Title: Irish farmhouse loaf
 Categories: Breads, Cakes, Irish
      Yield: 8 Servings
 
      8 oz Flour
      4 oz Sugar
      8 oz Mixed dried fruit
    1/2 x  Grated rind of a lemon
      2 tb Butter
    1/2 ts Salt
      2 ts Baking powder
      1 pn Baking soda
      1 x  Egg, beaten
  1 1/4 c  Buttermilk
 
  Mix the flour, sugar, fruit, lemon rind, butter, baking powder and
  soda. Add the beaten egg and the buttermilk to make a nice soft
  dough;  beat well and pour into a greased 2-pound loaf pan.  Bake at
  300 F for 1 hour, or until it tests done with a skewer.
 




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Recipe ID 3532 (Apr 03, 2005)

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