Oatmeal Bacon Pancakes (Irish)
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Oatmeal Bacon Pancakes (Irish)
  Oatmeal    Bacon    Pancakes    Irish    Breakfast  
Last updated 6/12/2012 12:44:13 AM. Recipe ID 3572. Report a problem with this recipe.
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      Title: Oatmeal bacon pancakes (irish)
 Categories: Breakfast, Irish, Lowcal
      Yield: 8 Servings
 
      4 oz Flour
      1 oz Fine oatmeal
      1 c  Buttermilk or milk
      1 ea Egg (beaten)
      8 ea Strips bacon
 
  Sift the dry ingredients, then add the egg and enough milk or
  buttermilk to make a batter like thick cream.  Fry the bacon rashers
  and drain, then make a large pancake, pouring the batter over the
  entire bottom of teh pan. Cook on one side, toss over, spread with a
  little mustard if liked, then add the bacon and fold over.  Make the
  rest of the batter into pancakes the same way.  Makes 4 very large
  pancakes or 8 small ones.
 




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Recipe ID 3572 (Apr 03, 2005)

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