Cold oven popovers
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Cold oven popovers
  Popovers    Breakfast  
Last updated 6/12/2012 12:44:18 AM. Recipe ID 3688. Report a problem with this recipe.
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      Title: Cold oven popovers
 Categories: Breads, Breakfast
      Yield: 6 Servings
 
      2 ea Eggs
      1 c  Sifted flour
      1 c  Milk
    1/2 ts Salt
 
  Grease muffin tin. In a medium bowl, beat eggs, then add flour, milk
  and salt. Mix until wet, with a spoon. Fill muffin cups 2/3 full. PUT
  IN A COLD OVEN. Turn on to heat to 450 degrees. Allow to bake for 30
  minutes. Do not open oven door!! Turn oven off. Allow popovers to
  remain in oven for a few minutes longer.
 




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Recipe ID 3688 (Apr 03, 2005)

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