Title: Foolproof broccoli and beef
 Categories: Beef, Meats, Cheese/eggs, Vegetables, Soups
      Yield: 4 Servings
 
    3/4 lb Sirloin steak
      1 tb Vegetable oil
      1    Clove garlic
      1 md Onion, cut in wedges
 10 3/4 oz Cream of broccoli soup
    1/4 c  Water
      1 tb Soy sauce
      2 c  Broccoli flowerets
           Hot cooked noodles
 
  1. Slice beef across the grain into very thin strips. 2. In a skillet
  over medium high heat, in hot oil, cook beef and garlic until beef is
  browned. Add onion. Cook 5 minutes, stirring often. 3. Stir in soup,
  water and soy sauce. Heat to boiling. Add broccoli, reduce heat to
  low. Cover and simmer 5 minutes or until vegetables are tender. Serve
  over hot noodles. Makes 4 servings. Note: to make slicing beef
  easier, freeze for one before cutting.