Cheese brunch bake
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Cheese brunch bake
  Cheese    Brunch    Snacks  
Last updated 6/12/2012 12:44:23 AM. Recipe ID 3791. Report a problem with this recipe.
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      Title: Cheese brunch bake
 Categories: Snacks, Desserts
      Yield: 1 Servings
      8    BREAD, slices
      4    CHEESE, slices
      4 tb BACON BITS
      4 x  EGG, BEATEN
      2 c  MILK
    3/4 ts SALT
    1/4 ts PEPPER
      1 tb ONION, CHOPPED
      1 ts MUSTARD
  Lightly grease an oven-proof baking dish (about 8x8x2). Put 4 slices
  of bread next to each other on the bottom of the prepared dish.  Put
  a slice of cheese on top of each slice.  Sprinkle bacon bits over top
  of cheese. Top with the other 4 slices of bread.  In a small mixing
  bowl, beat the eggs until foamy.  Stir in the milk, salt, pepper,
  onion, mustard.  Pour the egg mixture over the bread stacks.  Cover
  the baking dish and let it sit on the counter for at least 1 1/2
  hours or put it into the refrigerator for 12 hours.  When ready to
  bake, preheat oven to 325F.  Remove cover from pan and bake for about
  one hour.  Let dish cool for about 5 minutes and serve.

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Recipe ID 3791 (Apr 03, 2005)

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