Keith's spaghetti sauce
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Keith's spaghetti sauce
  Spaghetti    Sauces    Italian  
Last updated 6/12/2012 12:44:49 AM. Recipe ID 4389. Report a problem with this recipe.
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      Title: Keith's spaghetti sauce
 Categories: Italian, Sauces
      Yield: 20 Servings
 
      1 ts Garlic powder
      1 lb Hot sausage
     28 oz Water
      1 qt Crushed tomatoes
      1 x  Bay leaf
      1 c  Minced onion
     12 oz Tomato paste
     28 oz Tomato sauce
      1 tb OREGANO
 
   Use lg. pot, fry sausage in enough oil to cover bottom until brown.
  Remove meat & most of oil. Brown onion, add tomatoe paste, sauce, &
  tomatoes. Add seasonings, replace sausage, bring to boil & simmer 2
  to 2 1/2 hrs. stiring every 15 min. with wooden spoon.
 




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Recipe ID 4389 (Apr 03, 2005)

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