Italian trout
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Italian trout
  Italian    Trout    Fish  
Last updated 6/12/2012 12:44:49 AM. Recipe ID 4392. Report a problem with this recipe.
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      Title: Italian trout
 Categories: Main dish, Fish, Italian
      Yield: 1 Servings
 
      1 ea Fresh Trout
      1 ea Large onion, chopped fine
      8 oz Can tomato sauce
      2 ea Stalks celery, chopped fine
      3 tb Oregano
    1/4 c  Olive oil
 
       In a large frying pan, mix oil, celery, onion, oregano, salt and
  pepper.  Saute for 5 minutes.  Add sauce.  Simmer for 10 minutes or
  until thick.  Add trout.  Turn over after 4 minutes.  Cook 12 more
  minutes or until done.
 




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Recipe ID 4392 (Apr 03, 2005)

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