Olive marinate (marinated olives)
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Olive marinate (marinated olives)
  Appetizers    Italian    Snacks    Vegetarian  
Last updated 6/12/2012 12:45:19 AM. Recipe ID 5089. Report a problem with this recipe.
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      Title: Olive marinate (marinated olives)
 Categories: Appetizers, Italian, Snacks, Vegetarian
      Yield: 2 Cups
 
      2 tb Olive oil
      4 ea Garlic cloves, peeled &
           -- crushed
           Zest of 1 orange, cut into
           -- small pieces
    1/2 tb Fennel seeds
      2 c  Oil cured or brined black
           -- olives, rinsed & drained
           Olive oil
 
  Heat the olive oil in a small pot over low heat.  Add the garlic,
  orange zest & fennel seeds.  Simmer for 2 to 3 minutes. Combine all
  the ingredients in a glass or ceramic container. Let stand at room
  temperature for several hours before serving.  Or store in a covered
  container in the refrigerator.  Bring back to room temperature before
  serving.
 




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Recipe ID 5089 (Apr 03, 2005)

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