Onion smothered brisket
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Onion smothered brisket
  Onion    Brisket  
Last updated 6/12/2012 12:45:27 AM. Recipe ID 5270. Report a problem with this recipe.
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      Title: Onion smothered brisket
 Categories: Meats
      Yield: 8 Servings
 
      2 tb Garlic powder
      2 tb Paprika
      1 ts Pepper
      1    Brisket; 5 to 6 pounds
    1/4 c  Vegetable oil
      2 lb Onions; sliced
 
  Mix garlic powder,paprika and pepper and rub into brisket.Heat oil in
  Dutch oven and sear brisket on all sidesRemove and set aside.Saute
  onions in Dutch oven.Replace brisket and cover totally with
  onions.Cover tightly and place in 275 deg.oven for 3 1/2 to 4 hours.
 




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Recipe ID 5270 (Apr 03, 2005)

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