Title: Onion swiss steak
 Categories: Camping, Meats, Beef, Resort
      Yield: 1 Servings
 
      3 lb Round steak, 3/4" thick
  1 1/2 ts Salt
    1/4 ts Pepper
      2 pk Onion soup mix
      2 cn (10 oz) tomatoes
 
  Cut steak into serving pieces, season with salt and pepper and place
  into dutch oven.  Sprinkle onion soup mix over top and pour tomatoes
  over all. Cover and cook over slow fire for 2 to 3 hours or until
  meet is done and tender.