Orange lake amandine
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Orange lake amandine
  Orange    Fish  
Last updated 6/12/2012 12:45:40 AM. Recipe ID 5570. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Orange lake amandine
 Categories: Main dish, Fish
      Yield: 6 Servings
 
    1/2 c  Almonds, slivered; blanched
    1/4 c  Butter (or marg.); melted
     12 lg Bass (or trout) fillets
           Salt; to taste
           Pepper; to taste
           Thyme leaves; to taste
           Milk
           Flour, all-purpose
    1/2 c  Vegetable oil
      2 ts Parsley; chopped
           Lemon wedges; opt.
 
  Saute almonds in butter until golden brown; set aside.
  
  Sprinkle fillets with salt, pepper, and thyme; dip in milk, and
  dredge in flour.  Fry fillets in hot oil over medium heat until
  golden brown on both sides. Drain on paper towels. Remove to serving
  dish; sprinkle with almonds and parsley.  Garnish with lemon wedges,
  if desired.
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 5570 (Apr 03, 2005)

[an error occurred while processing this directive]