Orange Syrup Sauces
Last updated 6/12/2012 12:45:44 AM. Recipe ID 5686. Report a problem with this recipe.
Title: Orange syrup
Categories: Desserts, Sauces
Yield: 2 Cups
2 c Sugar
1 tb Orange rind; grated
1/2 c Orange juice
1/3 c Light corn syrup
1/4 c Orange liqueur
2 tb Butter or margarine
1 ts Vanilla extract
Combine all ingredients in a heavy saucepan; bring to a boil over
medium heat. Reduce heat to low; simmer, stirring occasionally, 5
minutes or until sugar dissolves.
Pour through a wire-mesh strainer into a small pitcher, discarding
orange rind. Serve with orange sections over ice cream or waffles.
Yield: 2 cups.
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