Oranged cranberry sauce
Cranberry Sauces Holiday
Last updated 6/12/2012 12:45:48 AM. Recipe ID 5778. Report a problem with this recipe.
Title: Oranged cranberry sauce
Categories: Fruits, Sauces, Holiday
Yield: 6 Servings
2 Packs fresh Cranberries 1
-pint Orange Juice
Grated rind of 1 Orange
-2 + cups Brown sugar
3 Pieces Cinnamon stick or
-Water to cover cranberries
1 tb Ground
Throw everything into a pot, and boil for approx. 1 hour, or until it
has thickened. Taste for sweetness, and adjust the sugar as you need
to. You cannot overcook, so make sure you have a nice, thick
consistency. Let it cool, and bottle the excess. It keeps
indefinitely in the refrigerator.
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