Oregon hazelnut tortilla dip
Oregon Dips Appetizers
Last updated 6/12/2012 12:45:51 AM. Recipe ID 5850. Report a problem with this recipe.
Title: Oregon hazelnut tortilla dip
Categories: Dips, Appetizers
Yield: 1 Recipe
2 Ripe avocados
-- peeled, pitted & diced
8 oz Cream cheese
-- room temperature
2 Green onions; finely sliced
1 1/2 ts Lemon juice
1 Garlic clove; minced
1/2 ts Chili powder
1/4 ts Salt
1 Tomato; seeded & diced
1/3 c Roasted & chopped hazelnuts
Combine softened cream cheese, avocado, onion, lemon juice, garlic,
chili powder and salt. Blend well. Add half the nuts and tomato;
blend. Mold into ball. Top with remaining nuts and parsley. Chill to
improve flavor. Serve with tortilla chips.
* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board
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