Title: Oreo cookie crusted no_bake white chocolate c
 Categories: Cakes, Salli's
      Yield: 1 Cake
 
      1    8" Oreo Cookie Pie Crust
 10 1/2 oz White chocolate
     12 oz Cream cheese
  2 1/2 oz Butter
  2 1/2 oz Sugar
      1 ts Vanilla extract
 
  In a mixer, cream together butter and sugar for approximately 2
  minutes. Add cream cheese and vanilla and continue creaming for
  approximately 10 minutes. While creaming, set up a double boiler and
  slowly temper choco- late to melt. When completely melted, add into
  cream cheese mixture and mix until incorporated. Pour the mixture
  into the pie shell and smooth out top. Place in the refrigerator for
  at least 2 hours or until set. Cut into eighths and serve with your
  favorite fruit sauce.
  
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