Kanape me antsougia (anchovy canape)
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Kanape me antsougia (anchovy canape)
  Appetizers    Greek  
Last updated 6/12/2012 12:45:57 AM. Recipe ID 6005. Report a problem with this recipe.
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      Title: Kanape me antsougia     (anchovy canape)
 Categories: Appetizers, Greek
      Yield: 1 Servings
 
      1 cn Flat anchovy fillets
      2 ea Cooked beets, chopped
           Bread, trimmed and cut>>>>
           Into rectangles.
      5 ea Hard cooked egg whites, chop
           Chopped olives
           Capers
 
     Place an anchovy fillet lengthwise down the center of each piece of
  bread.  On one side of it, put the chopped egg whites topped with a
  few capers; on the other side, put the chopped beets topped with the
  chopped olives.
 




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Recipe ID 6005 (Apr 03, 2005)

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