Karen butler's pumpkin walnut bread
Pumpkin Bread Cakes Walnuts
Last updated 6/12/2012 12:45:59 AM. Recipe ID 6047. Report a problem with this recipe.
Title: Karen butler's pumpkin walnut bread
Categories: Breads, Desserts, Cakes
Yield: 6 Servings
2 cups sifted flour 2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp
grated nutmeg 1 tsp. cinnamon 1 cup chopped walnuts 2 eggs well
beaten 1/2 cup milk 1 cup sugar 1 cup canned pumpkin 1/4 cup (1/2
stick) butter or margerine, melted
1. Sift flour, baking powder, soda, salt, nutmeg, cinnamon onto wax
paper 2. Beat eggs, milk, sugar, pumpkin & butter in large bowl. 3.
Stir in dry ingredients 4. Fold in walnuts 5. Spoon onto greased 9 x
3 x 3 loaf pan 6. Bake in 350 oven for 55 minutes or until toothpick
comes out clean.
Cool 10 minutes & remove. Cool completely & wrap in foil.
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