Kebab Digi (Pan Kebabs)
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Kebab Digi (Pan Kebabs)
  Kebabs    Ground Beef  
Last updated 6/12/2012 12:46:05 AM. Recipe ID 6182. Report a problem with this recipe.
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      Title: Kebab digi (pan kebabs)
 Categories: Ethnic, Ground beef, On the gril
      Yield: 4 Servings
 
 
        1 lb ground beef
        1 md onion, grated -- (1/2 cup)
      1/2 ts salt
      1/4 ts pepper
      1/2 ts ground cumin
      1/4 ts baking soda
  
  Mix everything together and let sit for several hours, overnight, or
  for just a few minutes. Oil a shallow metal baking dish, put the
  kebab mixture into the pan and flatten out to about 3/4 inch thick.
  Then separate the meat with a spatula into strips 1 inch wide and 5
  inches long. Leave 1/2 inch space between the strips. (to simulate
  meat on skewers) Broil for about 6 minutes, turning over once.Serve
  warm with rice.
  
  




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Recipe ID 6182 (Apr 03, 2005)

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