Title: Kfc style coleslaw
 Categories: Sides, Copycat
      Yield: 1 Servings
 
      8 c  Cabbage -- finely chopped
    1/4 c  Carrot -- shredded
    1/3 c  Sugar
    1/2 ts Salt
    1/8 ts Pepper
    1/4 c  Milk
    1/2 c  Mayonnaise
    1/4 c  Buttermilk
  1 1/2 tb White vinegar
  2 1/2 tb Lemon juice
 
  Cut cabbage and carrots into small pieces about the size of rice
  kernels. (The food processor is great for this!) In salad bowl,
  combine the sugar, salt, pepper, milk, mayonnaise, buttermilk,
  vinegar and lemon juice. Beat until smooth. Add the cabbage and
  carrots. Mix well. Cover and refrigerate for at least 2 hours before
  serving. Serves 6 to 8.