Killer pancakes
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Killer pancakes
  Pancakes    Fruit    Breakfast  
Last updated 6/12/2012 12:46:14 AM. Recipe ID 6400. Report a problem with this recipe.
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      Title: Killer pancakes
 Categories: Breakfast/b, Fruit, Healthwise, Pancakes/wa, Breakfast
      Yield: 4 Servings
 
 
        2 c  all-purpose flour
        1 c  sugar
        1 ts baking soda
      1/2 ts salt
        2    egg whites
       16 oz can juice-packed fruit
  :          -cocktail- drain/reserve
  :          -juice
  :          maple syrup -- OR
  :          chopped fresh strawberries
  :          macerated with little sugar
  
  Preheat the oven to 350=B0. Spray 2 nonstick cookie sheets with
  vegetable oil an set aside. Sift dry ingredients together and set
  aside. Beat the egg whites until frothy. Beat in the juice. Gradually
  add the dry mixture, stirring until well blended. Fold in the fruit
  cocktail. Using a 2 Tbsp. measure*, scoop dollops of pancake batter
  onto the sprayed pans, leaving a least 2" between pancakes. Bake for
  10-15 minutes or until puffed and golden. Serve hot with maple syrup
  fresh strawberries, peaches or other fruit. *2 Tbsp. measure =3D
  coffee scoop.
  
  ~ - - - - - - - - - - - - - - - - -
  
  NOTES : MC formatting and posted by bobbi744@sojourn.com 




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Recipe ID 6400 (Apr 03, 2005)

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