Kirsov's pudding
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Kirsov's pudding
  Pudding    Russian    Vegetables  
Last updated 6/12/2012 12:46:17 AM. Recipe ID 6473. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Kirsov's pudding
 Categories: Russian, Ethnic, Vegetables, Desserts, Slavic
      Yield: 6 Servings
 
      4 ea Lg. sweet potatos
           - peeled & grated
      1 c  Molasses*
    1/2 c  Buttermilk
      2 ea Eggs
    1/2 c  Melted butter
    1/2 ts Salt
 
  * Honey may be substituted for molasses. I had this dish made both
  ways. Preheat oven to 350 degrees F. Grease a 2 qt. baking dish. Beat
  eggs, add the molasses or honey, melted butter, & salt. Stir in the
  grated sweet potatos. Pour this mixture into the baking dish. Bake
  for 2 hours or until the pudding is a dark, caramel color. Be sure to
  grate the sweet potatos just befor eusing them as they will turn dark
  and not look as appetizing when cooked.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 6473 (Apr 03, 2005)

[an error occurred while processing this directive]